TreeShrews
Kitchen Essentials Collection
Kitchen Essentials Collection
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Among cooks, the seasonings in the Best Sellers Collection are our most popular. Whether you're baking salmon for a weeknight supper, making steak for a Sunday roast, or mixing bloody marys for a summer brunch, these rubs, salts, and seasonings will turn any dish into a crowdpleaser. Although we could never pick a favorite, we are delighted you have.
Pack of Guntur Red Chilli, Rajapuri Turmeric, Rajasthani Coriander Powder and Garam Masala
"Nourish the Earth, Enhance the Flavor: Choose Organic"
By choosing organic, you contribute to healthier soils and reduced chemical exposure, ensuring a richer taste and a positive impact on environmental and personal well-being
"Hear from the Chefs: TreeStrew in the Kitchen"
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Mr. Dilip Kaler
As a chef, the quality of my ingredients is everything. That’s why I trust TreeStrew’s hand-ground spices. These spices are pure, flavorful, and carefully sourced without harmful chemicals. The hand-ground process preserves their natural oils, giving my dishes a depth and authenticity that’s unmatched.
Whether it’s a delicate marinade or a bold curry, TreeStrew’s spices elevate every dish. They’ve become essential in my kitchen, bringing out the best in every recipe. If you value true flavor, these are the spices you need.
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Tanvi Gupta
In my kitchen, only the best ingredients make the cut, which is why I use TreeStrew’s hand-ground spices. These spices are incredibly fresh and full of vibrant flavor, thanks to the traditional hand-ground method that preserves their natural essence.
Every dish, from my signature soups to rich stews, is enhanced by the authentic taste that TreeStrew's spices bring. They’re a staple in my cooking, helping me deliver exceptional flavors every time. If you’re serious about quality, these are the spices to choose.
"Taste the Difference: The Science of Hand-Ground Spices"
Hand-ground spices retain up to 30% more essential oils, offering richer flavor and aroma compared to machine-ground alternatives.
